Natural Dry Vital Wheat Gluten

• CAS No.: 11078-31-2
• Packaging Material: Paper
• Storage Method: Normal
• Shelf Life: >12 Months
• Nutrient Composition: Protein
• Resource: Natural
• Model NO.: HISEA
• The content of active substances: 61%~90%
• Transport Package: 25kg/Bag
• Specification: Protein: Min. 82%(Dry Basis, Nx6.25)
• Trademark: Hisea
• Origin: China
• HS Code: 110900
• Production Capacity: 12000mt/Year

Product Description

Vital Wheat Gluten
Specifications: Protein:82%Min; Ash:1%Max; Moisture:8%Max; Water absorption rate:160%Min.
Package: 25kg/bag(N.W.)
Product Characteristics:
It is made of quality wheat by separation, purification and drying. Its protein content is more than 80%, and its amino acid composition is complete. It is a nutritious and inexpensive vegetable protein source.