Soy Lecithin From China Factory as Food Additives Emulsifier

Product Details
Customization: Available
CAS No.: 8030-76-0
Formula: C42h80no8p
Gold Member Since 2021

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  • Soy Lecithin From China Factory as Food Additives Emulsifier
  • Soy Lecithin From China Factory as Food Additives Emulsifier
  • Soy Lecithin From China Factory as Food Additives Emulsifier
  • Soy Lecithin From China Factory as Food Additives Emulsifier
  • Soy Lecithin From China Factory as Food Additives Emulsifier
  • Soy Lecithin From China Factory as Food Additives Emulsifier
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Basic Info.

Model NO.
HI
Packaging Material
Paper
Storage Method
Normal
Shelf Life
>12 Months
Type
Sucrose Esters
Resource
Natural
Property
Lonic Emulsifiers
Transport Package
200kg/Drum
Specification
Acetone Insoluble: 95% Min
Trademark
Hisea
Origin
China
HS Code
292320
Production Capacity
2000mt/Year

Product Description

Soy Lecithin From China Factory as Food Additives Emulsifier

 

 
 

 Soybean Lecithin is a natural emulsifier obtained from the crushing of soybeans composed of a complex mixture of different continents. It can be used in the bio-chemical studies, also to make emulsifying agent, lubricant and as the source for phosphate and essential fatty Acids etc. Such as Bakery foods, biscuits, ice-cone, cheese, dairy products, confectionary, instant foods, beverage, margarine; animal feed, Aqua feed: leather fat liquor, paint & coating, explosive, ink, fertilizer, cosmetic and so on.
 

Package carton drum with two plastic bags inside
Net weight 25KG/Drum
Storage Sealed in cool and dry place to avoid moisture and light
Shelf life 2 years when properly stored
Lead time 1~3 days after confirmation

Soy Lecithin From China Factory as Food Additives EmulsifierSoy Lecithin From China Factory as Food Additives Emulsifier

Soy Lecithin From China Factory as Food Additives Emulsifier

Soy Lecithin From China Factory as Food Additives Emulsifier


Soy Lecithin From China Factory as Food Additives Emulsifier

 

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