Organic Spirulina Foods Grade Protein Powder Algae Spirulina

• Packaging Material: Paper
• Storage Method: Normal
• Shelf Life: >12 Months
• Nutrient Composition: Protein
• Resource: Natural
• The content of active substances: 61%~90%
• Model NO.: Protein Spirulina
• Transport Package: 25kg/PCS
• Specification: Protein: 55% ~70%
• Trademark: Hisea
• Origin: China

Product Description

Spirulina is a microscopic blue-green vegetable algae that has been used as a significant Feed/Food/Madicine/Health Protection source for centuries.
Application:
1.Applied in feed/food field, it contains a lot of protein, amino acids, vitamins, minerals and other nutrients, which can help body with better health care;
2. Applied in pharmaceutical field, there are various forms existed, such as tablets, capsules and powder, these can prevent various of diseases; 
3. Applied in cosmetic field, it is able to nourish and cure the skin.
 

Category	Ingredient	Content/100g		Category	Ingredient	Content/100g
Normal Ingredient	Protein	55-70g		Vitamins	Carotene B-	100-200mg
	Fat	6-9g			Vitamin B1 B1	1.5-4mg
	Carbohydrate	15-20g			VitaminB2 B2	3-5mg
	Moisture	4-6g			VitaminB3 B3	100-200mg
Pigments	Chlorophyll	5000-7000mg			VitaminB6 B6	0.5-07mg
	Carotenoid	200-400mg			VitaminB12 B12	0.05-0.2mg
	Phycoc	7000-8500mg			Vitamin E E	5-20mg
Minerals and Trace Element	Calium	100-400mg			Inosoitol	40-100mg
	Iron	50-100mg			Pantothenic	1mg
	Potassium	1000-2000mg			Folic Acid	0.05mg
	Phosphorus	700-900mg		Others	Polysaccharide	12g
	Magnesium	200-300mg			Linolenic Acid   Y-	800-1500mg
	Zinc	2-4mg			Uronic Acid	1800-2300mg
	Chromium	1500-1800ug			Glycolipid	1500-1800mg
	Copper	1000-1200ug			Sulfolipid	8-10mg
	Iodine	600-1000ug			DHA	0.2-1g
	Selenium	400-700ug			SOD	10-37.5IU

Spirulina is widely used as feed or feed additive for fish, shrimp, crab and shellfish. It has high protein, high nutrition, high digestion and absorption rate, enhance and adjust the body immunity and other characteristics, and contains more carotene, vitamins and trace elements. Its special carotenoid has the effect of enhancing color and improving the meat quality of fish.
In aquaculture, spirulina has the effect of promoting growth, increasing appetite, enhancing disease resistance, raising survival rate of young body and improving quality and body color, and its breeding is fast and easy to be cultivated. Spirulina microalgae is small and can be used directly as animal openings and seedling feed. Adding pellet feed into water is not easy to sink, not agglutinate, and not bad. Especially under the circumstance that the aquaculture of sea treasures is increasingly troubled by diseases and the feed is seriously polluted by water quality, the special efficacy of Spirulina platensis is paid more and more attention.
First, the survival rates of the larvae of the crab, the dry powder of the spirulina and the fresh algae of the spirulina were 53% and 50% respectively, and the survival rate of the larvae fed with the Artemia and egg yolk increased a lot. With the increase of larva and the enhancement of predation ability, active feed is particularly important. In the flea like larva stage, the larvae are devoured, so that Spirulina platensis can be directly put into the water. To the young crab breeding stage, the young crab uses the way of feeding, which can mix fresh algae and starch into granulated feed. Fresh algae, as feed into the sea water, not only do not die in itself, but also grow. It will not only pollute the water as dry powder and pollute the water, but also use the ammonia nitrogen in the water because of the growth of spirulina, thus purifying the water.
Two. In the cultivation of scallop, in the process of scallop culture, in spring, the relatives of scallops are moved into the room, and the temperature of the gonadal maturation is promoted, and the same volume of microalgae culture pool should be built. But in spring, the temperature is low, and the supply of algae is in short supply. The substitution effect of starch is very poor. The parental shellfish feed of Spirulina platensis, developed by the Institute of Oceanography of the Chinese Academy of Sciences, can completely replace the fresh microalgae, and has high egg production and hatching rate. The use of Spirulina combined feed can reduce investment in infrastructure, reduce labor intensity, save feed costs, and more importantly, reduce risk, raise seedlings in advance, and increase income.
Three. If the northern abalone was fed with Spirulina feed, the survival rate of wintering would be greatly improved, and it would be of great economic value.
Four. The eels fed with Spirulina platensis grew well and in good condition. Significant changes were observed in body shape, color and surface. The amount of Spirulina platensis was 1%-3%.The nutritive value of eel is very high. In the process of artificial culture, the individual growth varies greatly. Many eels fail to meet the standard of collecting and catching, and become stiff eels, which affects economic benefits. Spirulina contains Growth-preserving unknown growth factors. Using it as a feed additive, the body weight of Spirulina platensis will increase significantly, and the feeding efficiency is very considerable.
Five. Improving the body color of the ornamental fish Spirulina can accelerate the growth of the fish, enhance the vitality and improve the fish's colourful degree. Living algae feed the carp, and their color will be brighter. Spirulina contains carotenoid pigments system, which is conducive to metabolic transformation and improvement of fish color. Living algae can also purify water, but when Spirulina increases in the water, it affects the fish appreciation, so that algae can be added to the bait. It is reported that the pigments in the skin of carp are basically made up of carotenoids, and carotenoids are mostly highly unsaturated, easy to oxidize, and cause melanin deposition and lose their natural colors. The carotenoid contained in Spirulina is very high, and the metabolic enzymes needed by the fish body itself not only improve the role of body color, but also improve the utilization of feed and improve the quality of meat.
Six. It is often difficult to control the diseases of sea bream and grey-spotted fish which are used to raise sea treasures such as sea bream and grey-spotted fish in sea cages. Spirulina contains immune and heat resistant factors to improve the immunity and disease ability of animals, and it can reduce death by adding spirulina, at the same time, it also has the effect of improving the body color, so that the sea treasures are more of a commodity value.